Committee Room by Grossi
Open Tuesday – Friday for lunch on nonevent days, both MCC members and non members are able to reserve a table at the Committee Room by Grossi.
An iconic Melbourne location with an acclaimed Melbourne chef. In addition to developing event menus, Guy Grossi has partnered with MCG Hospitality to elevate the Committee Room dining experience – now open to both members and non members.
Guests can enjoy a tribute to the European lunch clubs of old, with a sophisticated and elegant experience. Start at the champagne cart, before enjoying the popular Duck Tortellini, and finish with the cheese trolley.
Book your Committee Room experience by Grossi
One of Melbourne’s most well-known and passionate chefs, famous for celebrating the Italian flavours across Melbourne’s inner-city streets.
A celebration of traditional Italian family recipes – the Committee Room by Grossi is our take on the European lunch clubs of old. Guy Grossi is renowned as Australia’s most respected master of Italian food. He is devoted to preserving and passing on culture and traditions.
There’s little that Guy likes doing more than sharing his knowledge and experiences.
To experience the exclusive Grossi menu in the MCC Committee Room, reserve your table below.
Events by Guy Grossi
About the Committee Room
The MCC Committee Room is situated in the heart of the MCC Members’ Reserve at the MCG. Featuring spectacular views towards the hallowed turf and an exceptional range of paintings, photographs and iconic features depicting the MCG’s long and proud history, the MCC Committee Room is located on Level 2 of the Members’ Reserve and is accessible via Gate 2.
Group bookings of 10 – 20 people are accepted for lunch bookings during the restaurants operating hours, Tuesday – Friday. Group bookings of 10 or more are required to select from our set menu options.
Private events at the Committee Room by Grossi are available to be booked via our events team. Enquire now for availability and begin planning your Grossi experience. Experience an iconic space with an iconic chef.